Alex Rivera
Founder & Event Director
Creating Events With Heart
A full-service event and catering company helping clients celebrate with confidence and great food.
Our Mission
To design and cater events that feel personal, taste incredible, and run smoothly from setup to send-off.
Our Vision
To be the region's most trusted name in event catering — known for creative menus, reliable service, and lasting client relationships.
Our Values
- Food safety & quality
- Honest proposals
- Sustainable sourcing where possible
- Community celebrations
Our Team
Meet the People Behind Your Event
Planners, chefs, and service leaders dedicated to seamless guest experiences.
Chef Priya Nair
Executive Chef
Jordan Blake
Operations Manager
Morgan Lee
Client Experience Lead
Our Promise
What You Can Expect
01
Listen First
We start with your vision, guest count, and budget before suggesting menus or layouts.
02
Taste & Refine
Optional tastings and menu tweaks so every course fits your event.
03
Execute Flawlessly
Detailed run sheets, trained staff, and backup plans for weather or timing shifts.
04
Leave No Trace
Efficient breakdown and kitchen cleanup so venues are ready for the next day.